Our kitchen

The place where creativity and freshness come first

At Meerbar you eat with your eyes. Our kitchen team has already gained experience around the world and loves their job. The unbeatable combination of fresh ingredients, unique pleasure and noble arrangement is reflected in all our dishes. Here, we celebrate food in all its facets and serve up an experience for the eye and palate. For you, we are always on the lookout for new sources of fresh and unusual ingredients. Only selected suppliers with first-class product quality are considered for our dishes.

Our menu envelops the Mediterranean flair – freshly caught seafood and fish enjoy a special focus, with meat in the form of fillets, tartar and steaks not missing out either. However, the Meerbar does not only spoil meat and fish eaters: Vegetarians will also find a range of delicacies on our menu. For our guests with a sweet tooth, it is also worth taking a look at the desserts. See what surprises we have in store with our seasonal offers and round off your visit with a creative treat. If you have any special requests or food intolerances, please let us know in advance.

Meeresfrüchte Platte auf Schiefernstein
Tunfischsteak auf Rote Beete und Fenchel mit Gemüsevariationen
Vorspeiseteller mit Octopus in der Meerbar in Düsseldorf
Dessert mit Eis im Restaurant Meerbar in Düsseldorf
Speise Teller im freien mti einem Glas Rotwein
Sushi Teller angerichtet auf der Terrasse mit Rheinblick
Meeresfrüschte Teller mit einem Rosé Wein
Foto Speisen
Nachtisch mit früchten auf weißem Teller
angerichteter Teller mit einer Speise in der Meerbar Duesseldorf
verschiedene Sushi Variationen auf schwarzem Teller im Restaurant Meerbar in Düsseldorf


Fish Soup | Fish Chowder€14
Grilled Octopus | Beetroot Salad | Horseradish Cream€16
Buffalo Mozzarella | Tomato Basil Confit | Arugula€16
Gin Pickled Salmon| Autumnal Salad | Pumpernickel€16
Black Tiger Prawns | Olives | Spring Onions | Tomatoes | Aioli 6 pieces
12 pieces
Tartar of Argentine Premium Black Angus Fillet of Beef (Spicy)
Quail Egg | Truffled French Fries


Gillardeau Tia Mara€7
Served with Shallot–Yuzu–Vinaigrette

Our Specials

Seafood Platter:p. P. €39
Black Tiger Prawns | Scallop | Grilled Octopus | 2 Oyters
Shrimps | Mussels | Daily Selection Fish Tatar
Leaf Salad | Roasted Bread | Dips

Main Courses

Redfish Fillet | Smoked Almond Crust | Swiss Chard | Mustard Sauce€28
Salmon Tranche | Tomato Sugo | Sage Mash | Sugar Snap Peas Vegetables€28
Tuna Steak rare | Teriyaki Vegetables | Mashed Black Beans€34
Entrecôte300 g €32
Fillet of Beef250 g €42
Chateaubriand | Large Fillet From The Loin Whole Grilled800 - 900 g €125
Served with Cabbage | Mashed Ginger Sweet Potato | Shallot-Lavender-Red Wine Jus
Braised Beef Cheek | Mushroom RisottoJus€26
Fedelini all ‘Arrabbiata | Kalamata Olives | Spring Onions
with Black Tiger Prawns
or with Beef Fillet Strips
Tagliatelle | Fresh Truffle | Planned Parmesan€24


Eis & Sorbet Variation | Macaron | Früchte€10
Tarte au Citrone | Kumquats | Mandarine | Blutorange | Süßer Schmand€14
Schokoladen Variation€16
Französisches Käsesortiment | Nussmix | Trauben€18


Ice Cream & Sorbet Variation | Macaron | Fruits€10
White Chocolate Crème Brûlé | Baked Apple€10
Spekulatius Cheesecake | Mulled Wine Cherries€12

Lunch Menu

Lunch Menu Monday - Friday 12:00 -15:00 Clock
Summer Salad | Tomato | Cucumber | Radish | Pomegranate Seeds
with 3 Prawns
Buffalo Mozzarella | Arugula | Tomato €10
Caesar Salad | Anchovies | Capers | Egg

with Poulard Breast
Octopus | Mediterranean Bean Salad | Marsala Mayo€16
Salmon Tranche | Mixed Romanesco | Tomato Sugo€20
Whole Sea Bream ca. 400-600g | Mixed Romanesco | Tomato Sugo€20
Corn Poulard Breast | Mixed Romanesco | Tomato Sugo€21
Penne all'Arrabbiata (Spicy) | Kalamata Olives | Spring Leek | Chili€12
Spaghetti | Mussel | White Wine | Parsley€16
Taglierini | Lemon Broth | Pickled Salmon | Arugula€18
French Fries | Mayo€8
Süßkartoffel Fries | Ketchup €10
Getrüffelte French Fries | Trüffelmayo€12
Ice cream and sorbet variation | Chocolate €9
Crème Brûlée | Rhubarb | Strawberry €9

Day Menu

Bar Menu

Fischgericht im Restaurant Meerbar Düsseldorf
Restaurant Meerbar in Düsseldorf, Gericht mit Lachs und Muscheln
Kaviar, Sushi und Mango angerichtet auf schwarzem Telleren
Foto Speisen
Oktopus mit Jakobsmuschel, Kaviar und frischen Früchten angerichtet
Fischgericht im Restaurant Meerbar im Düsseldorfer Medienhafen
Restaurant Meerbar Fischgericht
Steak mit Pimientos und Wein serviert
Speise mit unterschiedlichen Fischgerichten angerichtet
Speise mit unterschiedlichen Früchten und Eis
Nachttisch mit verschiednene frischen Früchten
Eis als Nachtisch mit frischen Früchten und Minze
Nachtischteller angerichtet
Gegrillter Fisch mit Tomaten, Fenchel angerichtet
Restaurant Meerbar Fischgericht, Jacobsmuscheln


A little something for every taste

The Meerbar wouldn't be a bar without any cocktails: Choose from a wide range of classic and popular creations or try something new. Our assortment of spirits matches the international top hotel industry and offers you everything from exquisite whiskeys to fancy gins. Of course, we also have a wide range of hot and cold drinks in the non-alcoholic section. The pleasure is guaranteed!

drei verschiedene Cocktail-Variationen
Cocktails in der Meerbar
Weinwand mit umfassenden Sortiment in der Meerbar Düsseldorf
Martini Bianco mit Oliven
Gintonic mit Blumen dekoriert, Rosmarin, Kleebläter als Zierde
Cocktail mit Eiswürfel in der Meerbar Düsseldorf
Weinsortiment auf gedeckten Tisch, Hafenspitze in Düsseldorf im Hintergrund


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